Double-chocolate Buche de Noel

Double-chocolate Buche de Noel

1/4 cup powdered sugar

1 Box angel food cake mix

1/2 cup cocoa powder,sifted

21/2cup dark chocolate chips,

Melted

1. Can evaporated milk

1. Tsp.almond extract

1. Stick butter

1. Pkg. cream cheese

2. Bars white chocolate,melted

1: heat oven to 350 f. Prepare angel food

Cake mix according to package,adding

Cocoa powder to batter.Bake for 10 mi

Invert cake onto prepared kitchen towel;remove pan and paper.Roll towel and warm cake together lengthwise, teasing gently to create long cylinder.Let cool completely.In a blender, blend melted chocolate, milk and almond extract.Let sit 1 hr. or until firm.Using mixer beat butter and cream cheese.Add white chocolate.Gently unroll cake,spread cream cheese filling evenly over cake.Roll back into cylinder.Wrap in plastic chill 1 hr. or until firm.

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